by Beks
My sisters make everything from scratch. They don’t buy pizzas. They don’t buy frozen dinners. They don’t buy packaged cookies. I’m not even sure if they’ve ever purchased a loaf of bread.
I figured this craziness was genetic. A rare strain inherited from my mother who used to grind her own wheat for fresh bread in the morning. I, on the other hand, take after my dad who could pull out a fork, open a can of cold Chef Boyardee, and call it dinner.
I mean really, NORMAL people don’t bake everything right?
I went to a friend’s house over the weekend. She had invited my husband and me over for hamburgers and fries. I watched in amazement as she carefully molded ground beef into patties, peeled and sliced potatoes, and pulled fresh buns from the oven. We drank homemade Kombucha and devoured fresh cookies after dinner.
She started talking about saving money and how they lived on less because she cooks everything from scratch. I didn’t have the heart to tell her that while, yes, I make dinner at home each night, the closest I’ve come to making cookies from scratch in months is slicing them off a premade roll I bought with a coupon.
Am I the crazy one here? Are all of you out there baking away while I’m buying hamburger buns and crackers instead of making them?
